Monday, April 23, 2007

The First Crop of Spring



Rhubarb!

6 comments:

Forgetmenot said...

I love rhubarb too. Last night we had rhubarb pie for dessert. You spell it with an 'h'?

idcityrose said...

Hi, My rhubarb is up also, as well as daffodils, tulips and tons of iris are making themselves known. Spring in our part of Idaho is always changing. We have sun and black clouds right now but last week it was sun and snowflakes. Mild winter for us and then a really warm two weeks in March that got us all out working in our yards. Still to early to start anything except inside so we are getting a jump start on our "crops".
I love your site, I wish I could produce something so nice. Not terribly computer smart but I am learning.
Blessings to you!
idcityrose "Mountain Farmgirl"

Day4plus said...

Hot rhubarb sauce on vanilla ice cream.....oh yum....
Isn't funny how we all think winter will never end and then Spring just pops up before us. MB

Alpicks Treasures said...

Your warming up and No snow, Yuppie!

Unknown said...

Spring desserts mean rhubarb for sure! It also makes a great jam with strawberries, yummy!

smilnsigh said...

Ohhh ours is beginning to show too. Geee, why didn't I remember to try to take a pic?

Well, now you reminded me!

Mari-Nanci